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Sunday
12:00 PM - 8:30 PM • Menu
Monday - Thursday
11:15 AM - 1:15 PM • Menu
4:30 PM - 8:15 PM • Menu
Friday
11:15 AM - 9:15 PM • Menu
Saturday
11:45 AM - 9:15 PM • Menu
Appetizers From Kitchen
- Edamame$3.75Steamed soybean peas.
- Gyoza (6 pcs)$4.95Pan-fried pork dumplings.
- Harumaki (2 pcs)$3.50Spring roll.
- Shumai (6 pcs)$4.25Steamed shrimp dumpling.
- Crab Wonton (6 pcs)$5.95Fried tofu with special sauce.
- Agedashi Tofu (App)$5.50
- Vegetable Tempura (App)$5.50
- Chicken Tempura (App)$5.952 pcs chicken and 4 pcs vegetables.
- Shrimp Tempura (App)$6.952 pcs shrimp and 4 pcs vegetables.
- Soft Shell Crab (App)$7.95
- Chicken Tatsuta Age (6 pcs)$6.50Chicken nuggets.
- Yakitori (2 pcs)$4.95Chicken stick.
- Beef Negimaki (6 pcs)$6.95Thinly-cut broiled beef roll.
- Beef Tataki (App)$6.50Thinly broiled rare cooked beef with special sauce.
- Scallop Katsu(App)$7.95Japanese cracker was breaded and deep-fried.
- Tuna Tataki (App)$8.25
- Rock Shrimp (App)$7.50
- Fried Calamari (App)$6.50
Soup
Salad
From Sushi Bar
Noodle and Rice
Dinner Box
Side Order
Dinner From Sushi Bar
Cooked Rolls and Hand Rolls
Raw Fish Rolls and Hand Rolls
Vegetable Rolls
Beverage
Hibachi Teppanyaki (Dinner)
Sakura Combos Teppanyaki (Dinner)
Emperor Combos Teppanyaki (Dinner)
Kid's Menu Teppanyaki (Dinner)
Tempura (Dinner From with Kitchen)
Teriyaki (Dinner From with Kitchen)
Katsu (Dinner From with Kitchen)
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
