Nourish At Katie's Kitchen
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Sunday - Friday
Saturday
11:00 AM - 2:00 PM
Mains
- Chicken Marsala Stuffed Russet Potato$13.50Baked Russet potato over arugula. Stuffed with provolone, prosciutto, chicken & mushrooms in a marsala reduction.
Gluten free – Soy free – Nut free - Buffalo Stuffed Sweet Potato$13.95 • 0 - 223 Cal.Pulled buffalo chicken, crumbled blue cheese, crumbled bacon, baby spinach & yogurt blue cheese dressing. Stuffed into a roasted sweet potato.Popular
- Chicken Caprese Stuff Russet Potato$14.50Pulled chicken tossed in our signature nut free pesto sauce ,heirloom cherry tomatoes, mozzarella balls, balsamic glaze, and everything but the bagel seasoning. Stuffed in a roasted Russet potato over arugula.
Gluten free- Nut free- Soy free - Steak and Cheese Stuffed Russet Potato$14.95Grilled flank steak and 4 cheese au jus. Stuffed into a roasted potato and served over arugula.
Gluten free – Soy free – Nut freePopular - Sweet Potato Sloppy Joe$13.00 • 0 - 400 Cal.Roasted sweet potato, ground chicken and beef tossed in our signature, clean version of “sloppy joe’ sauce. Served over a bed of baby spinach.
- Veggie Burger$14.00 • 0 - 368 Cal.Bunless Vegetarian burger served with Greek yogurt aioli over arugula w/Sweet Potato Wedges
Signature Salad Bowls
- Buffalo Bowl$13.95Baby spinach, cucumber coins, cauliflower rice, crumbled blue cheese, pulled buffalo chicken, blue cheese yogurt dressing.
Gluten free – Soy free – Nut free - Greek Over Everything$13.95Baby spinach, cucumbers, roasted eggplant, chickpeas, heirloom cherry tomatoes, kalamata olives, hummus, creamy feta, zucchini rolls, lemon and dill. Served with our yogurt tzatziki sauce.
Gluten free – Soy free – Nut free
