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Sunday - Wednesday
Thursday - Saturday
5:30 PM - 8:00 PM
Appetizers
- Jumbo Shrimp and Crab Martini$12.00Jumbo shrimp, lump crab meat, trio of bell peppers and Bermuda onion sauteed with citrus garlic scampi sauce.
- Hot Crab and Spinach Dip$9.00A mixture of blue crab morsels, chopped spinach, cheddar and cream cheeses, served bubbling with assorted crackers.
- Classic Bruschetta$7.00Sliced marinated tomatoes served layered with thinly cut mozzarella on grilled flatbread. Dressed with salt, pepper, fresh basil, and olive oil.
- Cheese Quesadilla$7.00Grilled tortilla stuffed with Monterey jack and cheddar cheeses. Served with tequila lime dressing, fresh tomato relish.
- Sesame Crusted Ahi Tuna$10.00Duo of sesame seeds encrusting an ahi tuna fillet pan-seared, served with root vegetable latke, finished with sweet soy glaze, garnished with grilled sweet corn relish.
- Crispy Calamari$8.00Lightly dusted in seasoned flour, flash-fried golden brown, served with homemade marinara sauce.
- Classic French Onion Soup$5.00
- Cheeseburger Soup$5.00House favorite - just as the name implies, garnished with onions and crispy leeks.
- Chefs Soup Du Jour$3.00
Salads
- Char Grilled Caesar Salad$9.00Hearts of romaine brushed with extra virgin olive oil, flash grilled, garnished with Roma tomatoes, seasoned croutons, shaved pecorino Romano cheese.
- Chop Salad$10.00Fresh field greens with tomato, pecans, bleu cheese, scallions, and applewood smoked bacon finished with a creamy cucumber and wasabi dressing.
- Sesame Crusted Tuna Salad$12.00Grilled tuna, served a top baby field greens with sun-dried cranberries, grilled pineapple, pecans, grilled Roma tomatoes and topped with crispy fried leeks and zinfandel vinaigrette.
Legends Stuffed Burger
- Jack and Jalapeno$11.00Pepper jack cheese, topped with jalapeno chili con carne. One half pound chopped sirloin burger, char-griddled; stuffed in the following combinations. Stuffed burger prepared medium or above temperature.
- Italiano$11.00Provolone cheese, topped with sauteed pepperoni and zesty tomato sauce. One half pound chopped sirloin burger, char-griddled; stuffed in the following combinations. Stuffed burger prepared medium or above temperature.
- Blues and Shroom$11.00Bleu cheese, topped with sauteed mushrooms and a hint of garlic. One half pound chopped sirloin burger, char-griddled; stuffed in the following combinations. Stuffed burger prepared medium or above temperature.
Chef Specialties
- Legends Filet Mignon$24.00Our eight-ounce filet mignon prepared to your liking, topped with bourbon and onion glaze, and served with whipped red skin potatoes. All specialty entrees include choice of soup of the day or house salad, chefs selection of fresh vegetable.
- Caramelized Scallops$20.00Fresh sea scallops flash sauteed and served with lemongrass and asparagus risotto. All specialty entrees include choice of soup of the day or house salad, chefs selection of fresh vegetable.
- Delmonico Steak$21.00The one-pounder; center-cut prime steak, your choice either grilled or seasoned with Cajun and bayou spices and blackened on an iron skillet, plated with whipped red skin potatoes. All specialty entrees include choice of soup of the day or house salad, chefs selection of fresh vegetable.
- Apple Bourbon Glazed Pork Tenderloin$17.00Pork tenderloin smothered in apple barbeque sauce, grilled to perfection, served with homemade chipotle pepper chips. All specialty entrees include choice of soup of the day or house salad, chefs selection of fresh vegetable.
- Rosemary Chicken$15.00Breast of chicken marinated in fresh rosemary, garlic, and olive oil, pan-seared then oven roasted, served with sweet corn relish and wild rice. All specialty entrees include choice of soup of the day or house salad, chefs selection of fresh vegetable.
Sandwiches
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
