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Sunday - Monday
Tuesday - Saturday
4:30 PM - 8:00 PM
Starters
- Steamer Clams and Mussels$19.00Fresh lemon-herb clam broth with sauteed mushrooms and onions and served with garlic toast.
- Ahi Tuna Samurai$17.00Sesame-crusted tuna, with cucumber, sliced avocado, wasabi aioli, and our ginger dragon sauce.
- Battered Cod Tacos$15.00Three corn tortillas filled with crispy cod, spicy slaw, and topped with fresh cilantro.
- Maryland Crab Cakes$19.00Three panko-crusted seared crab cakes on a bed of greens. Served with spicy cajun remoulade.
- Steak Street Tacos$16.00Three corn tortillas filled with grilled filet topped with onion and cilantro finished with lime crema.
- Baked Brie$14.00Baked brie with fig jam, sliced focaccia bread, fresh apples, and toasted almonds.
- Calamari$14.00Tubes and tentacles deep fried and served with cherry peppers, fresh herbs, and garlic aioli.
- Shrimp Cocktail$16.00Five jumbo shrimp. Served with a cucumber and avocado salad with a sweet and spicy cocktail sauce.
Soups and Salads
- Classic Caesar$6.00Romaine lettuce, parmesan, croutons, and caesar dressing.
- House Chop Salad$6.00Arcadian mixes dried cranberries, candied pecans, parmesan, and a choice of dressing.
- Blackened Shrimp Salad$18.00Blackened shrimp, mixed greens tossed with a pear vinaigrette, cranberries, pecans, egg, tomato, apple, and brie.
- Steak Salad$18.00Marinated grilled sirloin, homemade blue cheese dressing, romaine lettuce, red onion, tomatoes, and mushrooms.
- Beet Salad$12.00Romaine, sweet beets, almonds, feta, and peaches with an orange vinaigrette.
Steaks
- FPG Ribeye (14 oz)$36.00Premium ribeye steak topped with our signature blue cheese compound butter with choice of potato, Served with seasonal vegetables and choice of soup or salad.
- FPG Filet (9 oz)$34.00Premium baseball cut tenderloin topped with our signature blue cheese compound butter with choice of potato. Served with seasonal vegetables.
- Steak Diane$34.00Pepper crusted (9 oz) tenderloin over garlic mashed potatoes and topped with a mushroom demi-glace. Served with seasonal vegetables.
- FPG Chop$28.00Pepper crusted bone-in pork chop over garlic herb rice with apple cranberry relish with herbed rice.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
