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Sunday
5:00 PM - 9:00 PM • Menu
Monday
Tuesday - Thursday
11:00 AM - 2:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Friday - Saturday
11:00 AM - 2:00 PM • Menu
5:00 PM - 10:00 PM • Menu
Antipasti
- Calamari Fritti$10.00Breaded and fried with house marinara.
- Garlic Cheese Bread$8.00Shredded mozzarella, garlic sauce, and served with house.
- Burrata$13.004 ounces creamy mozzarella with balsamic glaze, prosciutto di parma, and extra virgin olive oil.
- Patate Fritte$5.00French fries with sea salt.
- Eggplant Parmigiana$11.00Fried eggplant layers, baked with house-made marinara sauce, Parmesan, and mozzarella.
Insalate
- Caesar Salad$7.00Crisp romaine, house-made Caesar dressing topped with baked croutons, and shaved parmigiano reggiano.
- Caprese Salad$10.00Organic Roma tomatoes, fresh mozzarella, and fresh basil drizzled with a sweet balsamic reduction and extra virgin oil.
- Spring Salad$7.00Organic spring mix tomatoes and homemade balsamic vinaigrette.
Pasta
- Spaghetti Al Pomodoro$15.00Simple and delicious, with house-made tomato basil marinara, and drizzled with Tuscan olive oil.
- Spaghetti E Polpette$13.00House-made beef and pork meatballs with tomato basil marinara and fresh basil.
- Cacio E Pepe$14.00Spaghetti with Tuscan olive oil butter, cracked black pepper, and pecorino cheese.
- Fettuccine Al Bolognese$15.00Slow-cooked beef ragu, bechamel, tomato, and fresh basil.
- Tortellini Al 4 Formaggi$16.00Delicious blend of creamy gorgonzola, asiago, Parmesan, and mascarpone.
- Penne Al Pesto$14.00House-made fresh pesto with pecorino cheese.
- Penne Al Gamberi$18.00Grilled shrimp with house-made spicy tomato vodka sauce with fresh basil.
- Lasagna Bolognese$15.00Slow-cooked beef ragu, bechamel, tomato, and fresh basil.
Dolci
Drinks
